I really enjoyed my food here! The food itself was great, service was very fast. The ambiance was nice as well. Overall, a very nice experience! Highly recommend this place.

The food is beyond amazing. The waiter was very kind and answered every question we had about the food. It has an amazing vibe and will definitely be returning to eat some more ramen.

I came here with my children and we all really enjoyed our ramen! The broth was pretty flavorful and I liked the noodles as well.

Got the Ramen. One of the most delicious. It's a delight. Japanese style inside. The female waiter is very pleasant and friendly.

I've enjoyed both to-go and dine-in experiences here, and the service is always speedy and efficient. I've visited a few times and tried the miso, shoyu, and tonkotsu ramen. I've also substituted udon noodles instead of the ramen. Both options are excellent, but I personally prefer udon! The broths are flavorful and delicious. The takoyaki and vegetable korokke are also amazing. The ambiance is small and cozy, and the place is always clean.

I have gone to Wazakuraken for a few years now and I have come to say that it is still one of my favorite places to go to when I am craving for authentic ramen. When you first walk in the environment of the restaurant is very cozy with a homely ambiance. I have only sat down a couple of times out of the many I have ordered but every time I am amazed with the service and the food. I always used to order their seafood ramen back in the day but now, I am their Spicy Miso Ramen fan. The broth is never watery or super salty and is always packed with a nice flavor and flavorful seasoning. The seaweed never has a fishy taste and yet has a nice and mild amount of saltiness to balance. The pork chashu (belly) is always tender and has the perfect amount of fat for all of the flavors to absorb, even if you order for to-go! The egg and corn is also always my favorite part, jammy enough to take one bite for enjoying, and let the other half sit in the broth for the yolk, like the pork chashu, to soak up the flavor. I have been to many other places in California, and I will still say that Wazakuraken is always a favorite of mine. Not once has this place let me down.

I got the Tonkostu ramen lite but with udon noodles. The broth was amazing. But the pork tasted a bit burnt. I think bc the pork gyoza was burnt too. Maybe they need to clean the flat top. I've been wanting to try this place for a while and I am still glad I did. They packed up my food to-go very nicely. The noodles and the fixing's in the bowl were separate from the broth which I appreciated bc the noodles were obviously not swollen. I only used half the broth and saved the rest for the next night. So I was able to get two meals out of the broth, that was awesome. They have an A rating and the place looked very clean inside. I will definitely be back but maybe to dine in next time.